A blend with a consistent crema and a strong and (decisively pronounced) character, with a pleasant aftertaste of dried fruit, bitter cocoa (dark chocolate) and woody flavour reminiscent of a wine aged in wood casks.

Kafa is the mother of all coffees. Wherever in the world, all plants of the species Coffee Arabica are descendants of Kafa plants from the mountain rain forests of southern Ethiopia. Arabica plants grow here in a limited quantity in an entirely natural way with minimal human intervention. The ripe coffee berries are then picked and individually sorted by hand. The result is a palette of aromas and scents with intense notes of jasmine and a typical aftertaste of dates and honey with hints of citrus and ripe cherries. Its limited quantity, incomparable quality and exclusive aromas make Kafa a 'reserve' in its own right. Kafa is coffee as coffee is meant to be and arguably the best coffee in the world.

Discover the unique personality and distinctive flavours of central Italy. With hints of dark chocolate and hazelnut and a full body. Travestere is a refined blend of fermented Robusta, washed Robusta from Asia and natural Arabica from Central America. 

The careful selection and combination of the best origins brings life to a sweet and elegant espresso, with a velvety soft crema and persistent aromas with hints of honey and nuts that subtly transition into a chocolate finish and spicy notes of unsweetened cocoa. **Gold Medal Winner** The Lavazza Humeco has been awarded the gold medal at the International Coffee Tasting 2020, organised by the International Institute of Coffee Tasters. The judges work completely blindfolded to the highest standards of sensory analysis. All the data they provide is statistically validated. Only coffee that meets the requirements may receive the award.

An excellent blend of beans with rich, pleasant and enveloping flavours of dried fruits and spices. Aromas of dates and cinnamon, speculoos and freshly baked bread. Sustainably grown on UTZ-certified coffee plantations. Origin Arabica from Cerrado, Mogiana and South Minas, Brazil. Washed Excelso Arabica from the Andes mountains in Colombia and Asian Robusta

A full-bodied blend’ balanced aromas of chocolate and dried fruit. The Top Class has a rich, subtle aftertaste of pure cocoa. Origin Natural Arabica from Brazil, washed Arabica from India and Robusta from Java.

An excellent blend of beans with a rich, pleasant and enveloping flavour of dried fruits and spices. Aromas of dates and cinnamon, speculoos and freshly baked bread. Sustainably grown on RFA-certified coffee plantations. Origin Arabica from Cerrado, Mogiana and South Minas, Brazil. Washed Excelso Arabica from the Andes mountains in Colombia and Asian Robusta.

Discover the unique personality and distinctive flavors of central Italy. With hints of dark chocolate and hazelnut and a full body. Travestere is a refined blend of fermented Robusta, washed Robusta from Asia and natural Arabica from Central America.

The careful selection and combination of the best origins brings life to a sweet and elegant espresso, with a velvety soft crema and persistent aromas with hints of honey and nuts that subtly transition into a chocolate finish and spicy notes of unsweetened cocoa. # **Gold Medal Winner** The Lavazza Humeco has been awarded the gold medal at the International Coffee Tasting 2020, organised by the International Institute of Coffee Tasters. The judges work completely blindfolded to the highest standards of sensory analysis. All the data they provide is statistically validated. Only coffee that meets the requirements may receive the award. # **Discover the La Reserva de ¡Tierra! collection** The La Reserva de ¡Tierra! collection is the result of Lavazza’s commitment to sustainability and corporate responsibility. The coffee beans are carefully selected from various regions around the world, including Colombia, Peru, and Honduras. By working directly with local farmers and cooperatives, Lavazza supports coffee-growing communities to improve living conditions. [More about this collection] (https://www.lavazza-belgie.be/en/la-reserva-de-tierra-collection)

Experience all the sensations of Venice's cafes and quiet strolls through La Serenissima's alleys with pleasant hints of chocolate and almond. Canal Grande is an exceptional blend of natural Central American Arabica, washed Robusta varieties sourced from Asia and fermented Robusta such as Indian Kaapi Royale and Java, and natural Arabica.