Top Class is composed of a fine selection of washed hand-picked Arabica, hand-picked in the highlands of Central and South America, carefully blended with washed and semi washed Robusta - such as Kaapi Royale (India) and Java - and natural Arabica and contains notes of cinnamon and dark chocolate. Suitable for espresso and available in single and double capsules.

Dek espresso includes a mild and rounded blend with a velvety creamy layer. A selection of the best coffee gives a decaffeinated espresso with an intense and lingering flavour. Thanks to the unique method of decaffeinating the coffee, Lavazza Dek contains the same sensory properties as traditional coffee.

A strong blend with a sweet, lingering aftertaste. The result is an espresso with a strong flavour, a very good body and an intense and lingering aftertaste. The special grind of these capsules makes this blend perfect for preparing a lungo as well.

The careful selection and combination of the best origins brings life to a sweet and elegant espresso, with a velvety soft crema and persistent aromas with hints of honey and nuts that subtly transition into a chocolate finish and spicy notes of unsweetened cocoa. **Gold Medal Winner** The Lavazza Humeco has been awarded the gold medal at the International Coffee Tasting 2020, organised by the International Institute of Coffee Tasters. The judges work completely blindfolded to the highest standards of sensory analysis. All the data they provide is statistically validated. Only coffee that meets the requirements may receive the award.

A carefully blended blend of the best Arabica and Robusta beans with a full flavour and a perfect balance between bitter and sweet. A unique, full-bodied espresso with an aftertaste of sweet milk chocolate and subtle hints of vanilla. Origin Arabica from Brazil, washed Arabica from Colombia and Robusta from Java.

Kafa is the mother of all coffees. Wherever in the world, all plants of the species Coffee Arabica are descendants of Kafa plants from the mountain rain forests of southern Ethiopia. Arabica plants grow here in a limited quantity in an entirely natural way with minimal human intervention. The ripe coffee berries are then picked and individually sorted by hand. The result is a palette of aromas and scents with intense notes of jasmine and a typical aftertaste of dates and honey with hints of citrus and ripe cherries. Its limited quantity, incomparable quality and exclusive aromas make Kafa a 'reserve' in its own right. Kafa is coffee as coffee is meant to be and arguably the best coffee in the world.

A beautiful blend of hand-picked organic beans East Africa, where Lavazza Foundation supports a new generation of farmers. This aromatic coffee is lightly roasted and contains hints of biscuit. ## Compostable capsules These Eco Caps comply with international standard EN 13432 and are certified by TÜV Austria, which guarantees that these capsules are suitable for composting.

Gold Selection is composed of a fine selection of washed Arabica, hand-picked in the highlands of Central and South America, carefully blended with washed and semi washed Robusta - such as Kaapi Royale (India) and Java - and natural Arabica and contains notes of honey and almond. Suitable for espresso and available in single and double capsules.

The careful selection and combination of the best origins brings life to a sweet and elegant espresso, with a velvety soft crema and persistent aromas with hints of honey and nuts that subtly transition into a chocolate finish and spicy notes of unsweetened cocoa. # **Gold Medal Winner** The Lavazza Humeco has been awarded the gold medal at the International Coffee Tasting 2020, organised by the International Institute of Coffee Tasters. The judges work completely blindfolded to the highest standards of sensory analysis. All the data they provide is statistically validated. Only coffee that meets the requirements may receive the award. # **Discover the La Reserva de ¡Tierra! collection** The La Reserva de ¡Tierra! collection is the result of Lavazza’s commitment to sustainability and corporate responsibility. The coffee beans are carefully selected from various regions around the world, including Colombia, Peru, and Honduras. By working directly with local farmers and cooperatives, Lavazza supports coffee-growing communities to improve living conditions. [More about this collection] (https://www.lavazza-belgie.be/en/la-reserva-de-tierra-collection)

Lavazza Crema e Gusto is a coffee with a distinctive character; the perfect combination of intense aroma and full flavour. This coffee consists of a selection of High Quality Arabica and Robusta beans with a taste of chocolate. Ideal for those who love an intense taste experience.